Tacos & hand food
Beach Blanket Clam Wraps
Post-dig tailgate food, zero utensils
- 15 min
- Easy
- Makes 4
Ingredients
- 8 razor clams, fried or griddled
- 4 large flour tortillas
- Hummus or garlic mayo
- Arugula, shredded carrot, quick-pickled onion
- Hot sauce
Method
- Warm the tortillas (dashboard of a sunny truck counts).
- Spread hummus or garlic mayo edge to edge.
- Pile greens, carrot, onions, clams.
- Roll tight, tuck the ends, halve.
- Wrap in foil — they hold for an hour.
Tip. Foil-wrapped and cooler-stashed, these survive the whole drive home.
Start with how to clean a razor clam if your clams are still in the shell. Washington's daily limit is the first 15 you dig, so most recipes here are sized for one limit or less.
Dig them first.
DigTide tells you the minute a dig is approved, then shows the window to be on the sand.